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Yeast Beta Glucan are found in cell wall of common baker's yeast (Saccharomyces cerevisiae). They are kind of sugars also found on the cell wall of bacteria, fungi, yeasts, algae, lichens, and plants such as oats and barley. Beta-glucan is a water soluble polysaccharide consists of glucose units.
Application: Yeast beta glucans are most commonly used for heart disease and high cholesterol. In manufacturing, beta glucans are used as a food additive in products such as salad dressing, frozen deserts, sour cream and cheese spreads. Improve skin conditions such as eczema, bedsores, wounds and radiation therapy burns. Beta glucans are also used as texturing agents in various nutraceutical and cosmetics products, and as soluble fiber supplements.